If ZM school is called off/cancelled due to weather, the food shelf will be  postponed for that day.  If in doubt, call before you make the drive (507-732-7330) to make sure we are open.
Si las clases en la escuela están canceladas debido al clima, la despensa de alimentos también estará cerrada hasta el día siguiente.  Si tiene una duda, llame antes de venir (507-732-7330) para asegurar que esté abierta.

​Hours of operation:

  • First and Third Monday of Month 1:30-3:30 pm
  • Third Wednesday from 10-11:30 am
  • Second and Fourth Thursday 6:30-8:00 pm
  • We will be closed on Nov. 23 and open Nov. 30th 
  • Horas de distribución
  • Primer y tercer lunes de cada mes entre las 14.00 y 15.30 (2:00-3:30 de la tarde) 
  • Tercer miércoles de cada mes entre las 10.00 y 11.30
  • Segundo y cuarto jueves de cada mes entre las 7.00 y 8.00 (de la mañana)
Mission of the Food Shelf:
To serve the needs of people experiencing great difficulty or who cannot meet many of life's problems without aid.  "People" will include all persons without regard to age, race, color, religion, sex, health or income status. 
La Misión de Nuestra Organización
Atender a la gente que experimenta dificultades económicas o que necesita ayuda con los problemas de la vida diaria.  Atendemos a la gente sin perjudicar con respeto a la edad, a la raza,  a la religión, al género,  a la salud, y  al estatus de ingresos. 

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Food Shelf

Thank you!

Thank you to all of the people, community members, donors who have graciously contributed to our local food shelf.  Your generosity is much appreciated!

Spread the word

If you or someone you know are in need, please reach out.  We are here to help!  Let people in your community know we can help.

Volunteer

We have some great volunteers who keep the food shelf clean and well stocked.  If you are interested in volunteering please call the food shelf.

Donations:

Donations of food, money or time are always welcome and are vital in keeping our Food Shelf open and meeting the needs of clients.  Please leave a message at the food shelf to set up a drop off time.  #507-732-7330